part 1
Preparing your Easter eggs for dyeing...
Before decorating your eggs, you need to hard-boil them.
Place the eggs in a large saucepan. Add cold water; enough to
completely cover the eggs. Place on medium-high heat and bring
water to a gentle boil. Reduce heat and simmer eggs for 9 minutes.
Remove from heat and fill with cold water. The eggs must be completely cool and dry, to decorate successfully.
A Dozen ways to decorate your Easter Eggs
1. Make your own food color dye.
Combine 1/2 to 1 Tablespoon of food coloring with 2 tsp. vinegar in a
cup that is deep enough for the eggs. Add water to about the half way point. Gently place the eggs into the cups. I use a soup spoon to place my eggs in the cups, to avoid cracking. The longer they are left in the dye, the darker the color shade. Experiment with different combinations of colors When you remove the egg from the dye, pat dry with a paper towel and place in a holder.
2. Crayon Resist Easter Eggs
Color on the Easter eggs before placing in the dye.
Simple Dots, lines shapes swirls...The wax will resist the dye and your picture will show through. If you are dying Easter eggs with little ones and do not want to use dye...The children can simply color the eggs with crayons and leave it at that.
3. Rubber Band Designs
Wrap elastic bands around hard cooked eggs, then drop them in food-coloring dye. Remove eggs, pat dry with paper towel and remove rubber bands. The parts of the egg covered with rubber bands will not be colored. Once the rubber bands are removed, you can drop the egg into a different color dye.
4. Marbled Eggs
In a mug or jar large enough to contain one egg, place 1 Tablespoon of oil, 1 Tablespoon of vinegar and 1 Tablespoon of food coloring. Add enough water to cover egg, stir quickly with a spoon and drop in hard boiled egg. Pull egg out quickly and pat dry with paper towel.
5. Collage Easter Eggs
Adorn your eggs with miscellaneous craft supplies; using white or craft glue to attach the materials. Items to try: sequins, buttons, glitter, or beads. stickers or even color with markers. Get wild!
6. Natural Easter Egg Dye
Try using natural dyes. Combine the dye source with 1/2 Tablespoon of vinegar with some cold water in a saucepan. Add raw eggs (make sure there's enough water to cover the eggs) and bring to boil. Reduce heat and simmer 10 to 15 minutes. The longer you simmer, the darker the color will be, but simmer at least 8 minutes so that the eggs cook thoroughly.
Another Natural Method...
This will create a beautiful marbled effect. Wrap the uncooked eggs in onion skins both white an purple, spinach, or fresh saffron. Use white string to secure the wrap and then place the eggs in the foot of an old nylon stocking and tie a knot. Then gently boil the whole shebang, using the cooking time above...don't forget the vinegar. Leave the eggs in the wrap for awhile. When you unwrap them they will all look different.
source : http://www.amazingmoms.com
No comments:
Post a Comment